Tuesday, 2 February 2010

Touch down!

Hello home, hello home. This is fieldbase, this is fieldbase. Do you copy? Over.

Copy that? Good!

Home, we are in receipt of new arrivals here in Turrialba. All safe and well after a long flight, a well-deserved rest in the British School in San Jose and a rather special sunrise bus journey through the dramatic highlands of central Costa Rica. All person present and correct bar three - Neil Mcgregor and Emma Selms are slighty delayed, along with later arrival James Forde - all are expected to touch down today. Vehicle Bravo Three is currently waiting at the airport to collect them.

This is Fieldbase, listening out.


Touchdown at San Jose International

Looking remarkably fresh after a long journey

First night in Costa Rica - the British School gymnasium


Black vulture, taken on the bus journey back to Fieldbase

Feliz cumpleaños Christine!

We have another birthday! Our lovely financial wiz Christine turns 23 today - she's going to have a action-packed day as we welcome 126 venturers to our Turrialba HQ! Last night, Chrissy was part of the winning team - here she is in action perfecting her Costa Rica flag terrine:


HAPPY BIRTHDAY HONEY, from everyone at Fieldbase!
xxx

Bienvenida to our Tico contingent!

Yesterday we welcomed eight more people to the 10B family - our HCV gang hail from all over Costa Rica from the metropolis of San Jose to the rural idyll of Limon. It's a great opportunity for us to gain an insight into the real Costa Rica, and make some brilliant new chums. Introducing...

Sebas, Fabian, Diego, Aida, Julian & PM Roberto

Roxs, Dani and Su

To kick off proceedings, we got stuck in to a cookery competition. Armed with only a few meagre provisions from the Bodega (our dry store for expedition grub) and a trangia stove, we split into teams of five and had to produce a tastebud-tantalizing three-course extravaganza to whet the appetit of our judges...


Roberto and Oscar hosted the night with a wonderful cookery demonstration


Team One get creative

Team Three opt for five-a-day and flowers

Team Five wowed us with their romantico candle-lit supper


Whatever Team Two lacked in culinary expertise they made up for in ingenuity, using some interesting 'props'

The proof is in the pudding - our hard-to-please judges begin the tasting...

AND THE WINNERS ARE...


Team Four! Congratulation guys - your entree of Costa Rica flag terrine, followed by Volcan Turrialba vegetable medley and an trifle exotica was rated top notch by the tasting team.

Next time: A very special announcement...